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Here is what people are saying about the NWA:

  • “The NWA has been invaluable to Multicorr in our marketing efforts. We are newcomers to the watermelon industry (3 years) and have found the Vineline a key marketing tool to easily reach our core audience. The NWA offers a proven and effective platform for entertaining our existing customers and spending quality time with our targeted potential customers. Through the NWA – we continue to grow our produce bin business.”
    John Goodloe,
    Vice President
  • “The NWA Transportation Program is a service designed specifically for our shippers that is managed and operated on behalf of NWA by C. H. Robinson Worldwide. It provides extensive regional capacity capability, competitive rates, 24/7/365 communication and sophisticated logistics cost analysis tools. The program is a bottom line value that assists our members in retaining existing customers and growing new business opportunities.”
    Jim Schmidt
  • “What does the NWA do for its members? This is something that I live by in my business.
    The difference is in ‘We’ and ‘I’.
    ‘I’ is one, and ‘We’ are many with the NWA. We promote and work on all issues affecting the watermelon business together, and We improve our companies and the watermelon business as a whole.”
    Nowell Borders –
    Borders Melons
  • “As an allied member of the National Watermelon Association, International Paper is proud of its support and participation in the association. The NWA provides both outstanding leadership in the produce category and great opportunities for allied members like IP to interface with the membership of the association, many of which are our customers. Whether it is a product safety issue involving packaging, promotion opportunities, or other industry trends, the NWA provides its membership with real time information for the betterment of the industry. Thanks NWA.”
    Jim Mastropietro – International Paper
  • “The most important thing to me in the NWA is networking with the people who attend and support the industry through their unselfish contributions, year after year, whether through mere attendance, service, donations, ideas, or love of the industry. They are the glue that holds this industry and this Association together, and allows a group to do more positive good than we, as individuals, can do separately. The members, with special emphasis given to board members and officers, committee members, and others willing to sacrifice personal interest for overall industry health and growth, are the backbone of the Association and the industry. That allows us to have a more organized, better, healthy, and growing industry. That is why I support NWA.”
    Anita Field –
    Wabash Valley Growers
  • “The NWA helps any person, Grower, Company, or group that needs help with any segment of the watermelon industry.”
    Tommy Smith –
    Labelle, Florida
  • “From promotions to safety issues to simply bringing us together, and acting as the mouthpiece of all the vital pieces of the American watermelon industry, the National Watermelon Association is a vital and dynamic organization. Nunhems USA recognizes this fact -- which is why we expend significant energy and a large portion of our marketing budget year after year ensuring the highest visibility to the breadth of the NWA: how they touch, and greatly benefit, virtually every segment of the watermelon chain.”
    Travis Estvold -
    Nunhems USA
  • “The NWA is the Strength, Heart, and Soul of the Watermelon Industry. Through the voluntary effort of networking together, growers, shippers, and associates continue to keep Watermelon at the forefront of the produce industry insuring infrastructure from Farm to Consumer.”
    Greg Leger –
    Leger & Son
  • “During the 2012 season there was an outbreak of salmonella in cantaloupe in southern Indiana close to where watermelons were being shipped. The information that NWA was able to obtain and quickly got out to its members allowed us to be proactive with our customers and helped us to keep shipping.”
    Chris Bloebaum –
    Delta Fresh Sales
  • “Without the NWA, I wouldn't be known in the NASCAR world as "Melon". This seemingly meaningless nickname has enabled us to capture a much larger audience's attention than the average racer with the average sponsor.
    "Watermelons" and "NASCAR" were not associated with each other in the past. Well, together we are changing that. With help from the NWA, we are putting watermelons on the forefront of NASCAR fans’ minds across the country and Canada.
    When fans see me at a NASCAR race, they don't have to look very far to see watermelons, and of course a watermelon queen. The queen program is another advantage that we utilize to put watermelons on the top of NASCAR fans’ weekly grocery lists.”
    Ross Chastain –
    NASCAR Driver
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Scientific Research

Whiteflies May Meet Their Match in the Form of New Fungus

Silverleaf whiteflies, Bemisia argentifolii, on a leaf. (K9678-2)

Whiteflies are very, very tiny. Under a magnifying glass, they resemble moths—but from afar they look like wispy snowflakes.

While whiteflies may be small in stature, they can be deadly as a pest. They suck and feed on the juices of hundreds of host plants—crops, ornamentals, and weeds. Heavy feeding can give plants a yellow, mottled look and eventually kill them.

Whiteflies cause major crop losses, both directly by feeding, and indirectly by transmitting plant viruses. Use of pesticides to control them is unsatisfactory because of their built-in natural resistance, the need for repeated applications, and the potential hazard some insecticides may pose to other living things or to the environment.

Fortunately, ARS scientists, led by Enrique Cabanillas, an entomologist in the Beneficial Insects Research Unit (BIRU), at Weslaco, Texas, may be on the verge of a major biological control breakthrough. Working under the supervision of Walker Jones, entomologist and former research leader of BIRU, Cabanillas has discovered a promising anti-whitefly fungus.

Isolated by Cabanillas in 2001 from infected whiteflies feeding on eggplants, the fungus kills both larvae and adults of the silverleaf whitefly, Bemisia argentifolii. Since 2001, it has periodically wiped out whiteflies at the ARS insect-rearing facilities in Weslaco. This new fungal species, Isaria poprawskii, was named in memory of the late Tadeusz Poprawski, a former BIRU scientist known worldwide for his work on insect pathology for microbial control of crop pests. He worked on whiteflies and other target hosts in the region.
Detailed morphological, molecular, pathological, and ecological studies have shown this fungus to be an entomopathogenic species—that is, one that can parasitize insects and then kill or disable them. This work was done by Cabanillas; Jones, currently director of the European Biological Control Laboratory at Montpellier, France; microbiologist Richard Humber of the Plant Protection Research Unit at Ithaca, New York; molecular biologist Jesse de León of BIRU; and molecular biologist Dan Murray of the Honey Bee Research Unit at Weslaco.

Further studies conducted by Cabanillas and Jones indicate that I. poprawskii also harms larvae and adults of the glassy-winged sharpshooter, Homalodisca vitripennis, the main vector of the bacterium that causes Pierce’s disease, which is destroying grapevines in parts of California.

In addition to its potential to fight two major insect pests, other remarkable features of this fungus include its natural establishment in a semiarid region where temperatures reach 107˚F; its persistence even in the absence of insect hosts; and its high spore production in common culture media, which makes it comparatively easy to grow in the laboratory. These features suggest that the fungus could be a promising candidate for practical biological control of the silverleaf whitefly and the glassy-winged sharpshooter.—By Alfredo Flores, Agricultural Research Service Information Staff.

This research is part of Crop Protection and Quarantine, an ARS National Program (#304) described on the World Wide Web at www.nps.ars.usda.gov.

H. Enrique Cabanillas is in the USDA-ARS Beneficial Insects Research Unit, Kika de la Garza Subtropical Agricultural Research Center, 2413 E. Highway 83, Weslaco, TX 78596; phone (956) 969-4861, fax (956) 969-4888.

"Whiteflies May Meet Their Match in the Form of New Fungus" was published in the May/June 2007 issue of Agricultural Research magazine.

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